Barossa Club Dinner
Thorn-Clarke Wines and Sprout have teamed up to offer a special dinner for our members and wine lovers at our beautiful Barossa Tasting Room. Callum Hahn from Sprout will be there to help guide the experience of the paddock to the plate and vine to the glass in what will be a fun night of great food and wine.
We have worked closely with Callum and his team to bring you an exclusive menu expertly matched to a selection of rare museum and premium new release wines, including the newly released and limited 2016 Ron Thorn Shiraz as well as some delicious back vintage William Randell and Shotfire wines.
Join us for what will be a great night full of amazing wine and delicious food! Seats are limited to 16 so early booking is essential. If you have any questions please contact me at any time.