We are excited to announce the launch of our 2016 vintage of William Randell Shiraz and Cabernet Sauvignon. The 2016 wines in the William Randell range continues on the rich history of rich, complex Barossa style wines that have been successful over the past 18 years.
The 2016 vintage started off with a warm dry spring that led into similarly dry conditions in December and January. The warm weather brought harvest on a touch earlier than normal and we started picking fruit in the first week of February, with the William Randell being picked late March and early April. We received a couple of good rain events throughout just prior to vintage led to milder conditions and a long even ripening period and excellent flavour development.
The William Randell Shiraz shows deep red with inky purple hues. This classic Barossa style shows rich blackberry, liquorice, spice plum and smoky oak on the nose. The palate is dense with ripe mulberry and berry compote and generous supporting oak. The tannins are savoury and long with spicy, plush finish.
The Cabernet has a dense black red colour, with lifted blackcurrants and violets with perfumed briary fruit on the nose. The palate shows ripe varietal characters with plush elegant fruit and savoury French oak. The palate is long and refined with complexity and balance.
The 2016 vintage of our Shiraz and Cabernet will reward patience but is incredibly well balanced now. Read more about our two new releases and the history of the brand HERE