James Halliday’s Top 100 Wines,
Reds over $20
The Weekend Australian Magazine,
November 2012, Page 29
Inky purple crimson, as the colour promises, a wine saturated with all manner of black fruits and bitter chocolate. Yet it has an open-weave texture that keeps it light on its feet and allows a farewell of juicy fruit to find its way through the quality oak and fine tannins. An exceptional Shiraz.
Drink to 2050 with squab breast.