The wine industry increasingly is being asked to show its environmental credentials. In Australia, as around the world, retailers, restaurants and consumers are looking to buy or offer wines that meet modern standards for environmental stewardship.

Entwine Australia is the Australian wine sector’s national environmental assurance program that allows winemakers and wine grape growers to receive formal certification of their practices according to recognised standards. Members can carry the Entwine Australia logo and are listed on the Entwine Australia Register.

To qualify for membership, companies must:

• be certified against a WFA approved, independently audited environmental certification program
• report greenhouse gas emissions each year (Winery only)
• report each year against the EntwineAustralia resource uses indicators

Thorn-Clarke Winery has met requirements to be accredited an Entwine Australia producer; with six generations of involvement in the wine industry it is firmly our intention to do all we can to ensure the next six generations inherit a healthy, viable and sustainable vineyard and wine business.